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No comparable collection of recipes has ever before been brought so fully to life, so respectfully executed, so minutely illustrated, and so usefully commented by such a collection of genuine cooks
June 27, 2011 at 8:10 am, by Giuliano Hazan
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Marcella Hazan's Musings
a blog a day, cooking for always, Cooking Matters, Cooking principals, Essentials of Classic Italian Cooking, Marcella Hazan's Musings, Pomodori e Vino blog, the best of 62 weeks
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