Although salmon is not a native Italian fish, and is rarely seen on restaurant menus in Italy, it lends itself well to Italian preparations. In this recipe, it is baked in a pouch, which is an easy and forgiving way to cook fish, ensuring it will turn out moist and flavorful. The presentation is impressive and your guests will ooh and ahh both when the y see it as well as when they taste it.
Tag Archives: best salmon recipe
Michela, our six-year old daughter, loves “salmon fish” as she calls it, and this is one of her favorite dishes. It is so simple, and yet so satisfying.