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	<title>Comments on: Continuing the celebration:     A recipe for white truffle risotto</title>
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	<link>http://giulianohazan.com/blog/continuing-the-celebration-a-recipe-for-white-truffle-risotto/</link>
	<description>Giuliano &#38; Lael Hazan&#039;s Blog</description>
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		<title>By: Truffle Salt Giveaway</title>
		<link>http://giulianohazan.com/blog/continuing-the-celebration-a-recipe-for-white-truffle-risotto/#comment-1879</link>
		<dc:creator>Truffle Salt Giveaway</dc:creator>
		<pubDate>Thu, 21 Apr 2011 12:04:08 +0000</pubDate>
		<guid isPermaLink="false">http://www.giulianohazan.com/blog/?p=100#comment-1879</guid>
		<description>[...] delight of our palates but dismay of our bank accounts, both our children would rather have pasta con Tartuffo than almost any other food in the world.  Since truffles are often unaffordable and unseasonable [...]</description>
		<content:encoded><![CDATA[<p>[...] delight of our palates but dismay of our bank accounts, both our children would rather have pasta con Tartuffo than almost any other food in the world.  Since truffles are often unaffordable and unseasonable [...]</p>
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		<title>By: saucy smith</title>
		<link>http://giulianohazan.com/blog/continuing-the-celebration-a-recipe-for-white-truffle-risotto/#comment-73</link>
		<dc:creator>saucy smith</dc:creator>
		<pubDate>Tue, 26 Jan 2010 17:35:47 +0000</pubDate>
		<guid isPermaLink="false">http://www.giulianohazan.com/blog/?p=100#comment-73</guid>
		<description>Thank you so much for the delicious post. This recipe is on my list for a dinner party very soon.
Best,
SAUCY</description>
		<content:encoded><![CDATA[<p>Thank you so much for the delicious post. This recipe is on my list for a dinner party very soon.<br />
Best,<br />
SAUCY</p>
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		<title>By: Truffle Hunter</title>
		<link>http://giulianohazan.com/blog/continuing-the-celebration-a-recipe-for-white-truffle-risotto/#comment-72</link>
		<dc:creator>Truffle Hunter</dc:creator>
		<pubDate>Mon, 18 Jan 2010 22:21:14 +0000</pubDate>
		<guid isPermaLink="false">http://www.giulianohazan.com/blog/?p=100#comment-72</guid>
		<description>Sounds delicious -and great photos!</description>
		<content:encoded><![CDATA[<p>Sounds delicious -and great photos!</p>
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		<title>By: Rebecca Self</title>
		<link>http://giulianohazan.com/blog/continuing-the-celebration-a-recipe-for-white-truffle-risotto/#comment-71</link>
		<dc:creator>Rebecca Self</dc:creator>
		<pubDate>Mon, 11 Jan 2010 10:38:29 +0000</pubDate>
		<guid isPermaLink="false">http://www.giulianohazan.com/blog/?p=100#comment-71</guid>
		<description>Have just returned from Tuscany with all sorts of white truffle ingredients: oil, butter, paste... and will try this tonight!
Thank you!</description>
		<content:encoded><![CDATA[<p>Have just returned from Tuscany with all sorts of white truffle ingredients: oil, butter, paste&#8230; and will try this tonight!<br />
Thank you!</p>
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