August 26, 2010
Welcome to our brand new look! We are excited about all the new features of our blog. Recipes, divided according to categories, is an easy way to search or browse the recipes we’ve posted. Our Forum will be a place for you to share your opinions on a variety of topics and ask questions. Giuliano’s [...]
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July 27, 2010
This easy recipe is so good, that you will find yourself sneaking some before serving, and there are rarely any leftovers.
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May 28, 2010
In Italy eating is of supreme importance and a cardinal rule is that local food is the best and freshest. Therefore, anything nostrano “ours”, is more expensive and desirable than anything imported. In Venice, local fish is more prized than anything else.
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